On a quest for heat? See which hot sauces pack the biggest punch, according to the Scoville scale Source
Author Archives: Stonecom Interactive
Albert Haynesworth Fired Up About the Titans Selection – and Potential – of Big DT Jeffery Simmons
Former Titans defensive tackle Albert Haynesworth thinks first-round pick Jeffery Simmons could be a special, disruptive player. Source
Titans OLB Sharif Finch Aims to Earn More Opportunities – and Make More Plays – in 2019
Titans linebacker Sharif Finch played in all 15 games during his rookie season, and finished with 22 tackles, two quarterback pressures, two tackles for a loss, and 1.5 sacks. He was also a contributor on special teams, where he tallied seven tackles. Source
Titans Claim Former Buccaneers LB Riley Bullough Off Waivers
LB Riley Bullough recorded 15 tackles, one tackle for a loss, one pass defensed and three stops on special teams in the final 12 regular season games in 2018. Source
Titans LB Rashaan Evans Ready to Help Rookie Jeffery Simmons, While Keeping an Eye on Veteran Cameron Wake
This time last year, Titans linebacker Rashaan Evans was just entering the NFL. Now, he’s ready for Year 2 with some new faces around him. Source
Huddle Around: Fans Share NFL Draft Memories in Titans Mailbag
In a special edition of the Titans mailbag, fans shared their memories of the 2019 NFL Draft in Nashville. Source
Titans Foundation Donates $100,000 to Habitat for Humanity for 2019 Jimmy & Rosalynn Carter Work Project
The Titans Foundation donated $100,000 to Habitat for Humanity for their 2019 Jimmy & Rosalynn Carter Work Project to be held in Nashville October 6-11. Source
Army veteran arrested in terror plot in California
Federal officials said Mark Domingo wanted to take retaliatory actions to avenge recent attacks against Muslims across the world Source
New Titans WR Adam Humphries May Not Look the Part, But He Sure Plays It
Titans receiver Adam Humphries and linebacker Rashaan Evans visited the Post Exchange on the Fort Campbell Army Military Base on Monday. Source
The Dish: Restaurateur Cameron Mitchell
Cameron Mitchell got his start as a teenage dishwasher in a local steakhouse and went on to the prestigious Culinary Institute of America and jobs as an executive chef. His greatest talent though was in management and creating new dining concepts. His Cameron Mitchell Restaurants expanded from a single bistro in Columbus, Ohio, to more than three dozen high-end venues in 12 states and Washington D.C. including 16 Ocean Prime locations. Mitchell joins “CBS This Morning: Saturday” to discuss his culinary journey. Source